A new twist to a tasty salad is raw collards. Don’t believe us? Remember 10 years ago when you thought you’d never eat raw kale? Yep. Now, try the collards.
Southern Food & Dining
If you are looking for new trends in dining or simply looking for the perfect weeknight meal for the family or person on the go, we're here to help. Each of our SB sister-cities highlights great dining trends in their city, and we compile some of their best right here on our main food and dining page. We also have recipes that are perfect as we know you are busy and only want the best. We're right there with you!
When four iconic Southern brands converge in one tasty sandwich, there’s nothing else to call it but The Ultimate Southern Sandwich! Make this for your next game day, lake day or just because.
Looking to move away from traditional dairy? Here’s everything you need to know about your plant-based alternatives.
As though you needed a reason to brunch with your besties, we are bringing you some tasty recipes and pro tips for pulling together the perfect event. Enjoy!
Win your darling over with a most memorable Italian dinner. These three Valentine’s Day recipes will leave you and your sweetie with a lovestruck food-buzz.
If healthier eating is on your resolution list, make your produce go the distance by keeping it fresh as long as possible. Here’s how!
It’s a Southern staple. But how much do you really know about biscuits?! Learn the history of these pillowy bits of heaven, and then try your hand with a homemade recipe. That’s right … it’s time to risk it for the biscuit!
If you want to jump on the Instant Pot train, we welcome you aboard! From handy pointers to tasty recipes, get the most of this magical kitchen appliance — here’s how!
Whether you’re looking to go full-blown vegan or you’re just wanting some new healthy recipes to put in your rotation, these “Veganuary”-approved recipes are sure to hit the spot!
Cold nights call for warm soup. Here are four tried-and-true soup recipes that will have you returning for a second bowl.