9 New Birmingham Restaurants to Try This Month
From loaded salads and sandwiches to scratch-made donuts, check out this month's newest additions to the Birmingham dining scene! Image: Facebook / The Farmhouse
Birmingham’s dining scene is welcoming a delicious mix of newcomers this April, including crave-worthy sandwich shops, Italian eateries, dessert destinations, and Mexican fare. These fresh additions cater to every craving — from quick, casual bites to leisurely nights out — giving you plenty of reasons to branch out and savor something new around the Magic City.
All About Sandwiches
Neighborhood: Woodlawn
More Info: Facebook
All About Sandwiches brings a fresh take on classic comfort fare to a familiar neighborhood spot in Woodlawn. Now open in the former Dino’s Hot Dog location, this laid-back eatery serves up plenty of crave-worthy staples, from burgers and deli sandwiches to hot dogs. It’s an easy new go-to for no-frills favorites done right.
Bandida Bowls & Sips
Neighborhood: Five Points
More Info: Instagram
A new feel-good option has come to Five Points: Bandida Bowls & Sips. The menu centers on specialty açaí bowls made fresh to order, alongside creative yogurts, mini pancakes, and dirty sodas that add a playful spin to your usual sip. Perfect for a light breakfast, an afternoon pick-me-up, or a post-dinner treat, it’s a colorful spot that brings fresh flavors and a casual vibe.
Daylight Donuts
Neighborhood: Helena
More Info: Facebook
Daylight Donuts has officially opened its doors in the Helena Marketplace shopping center. With roots dating back to 1954 in Tulsa, OK, the well-loved brand is known for its signature flour blend, which gives each treat a light, airy texture. The menu features classic raised donuts — like plain and blueberry — alongside cake varieties in flavors like glazed, chocolate, and old-fashioned. Cinnamon rolls and savory sausage rolls round out the menu.
Dream Flavors
Neighborhood: Downtown
More Info: thedreamflavors.com
After years of serving sweet treats on the go, Dream Flavors is putting down roots with its first brick-and-mortar location. What began eight years ago as a small shaved ice trailer (then known as Summer Snow) has grown into a fleet of ice cream vans and, now, a permanent home. With a menu that spans shaved ice, Italian ice, novelty popsicles, and freshly made ice cream, the new storefront marks an exciting next chapter for this local favorite.
Due Amici Italian
Neighborhood: Helena
More Info: Facebook
Due Amici Italian is bringing a taste of Italy to Old Town Helena. A charming new addition to the area, its menu features a variety of classic pasta dishes — like manicotti, ravioli, lasagna, and eggplant parmigiana — as well as seafood and chicken entrées, with fresh salads and indulgent desserts completing the experience.
The Farmhouse at The Silos
Neighborhood: Trussville
More Info: Facebook
The Farmhouse at The Silos is ushering in a new chapter at the former Trussville Country Club, now reimagined as The Silos Golf Club. The restaurant is open to the public and serves a scratch-made menu featuring hand-pattied burgers, sandwiches, steaks, salads, and more.
The Heavenly Donut Co.
Neighborhood: Homewood
More Info: theheavenlydonutco.com
Another Birmingham favorite is expanding in a sweet new way. The Heavenly Donut Co. has opened its second location in Homewood. Known for its unique, flavor-forward donuts, the shop is part of a collaborative café concept alongside Baba Java Coffee at The Edge, pairing baked goods with perfectly brewed coffee in a shared, community-focused space.
King & Queen Cantina
Neighborhood: Alabaster
More Info: Facebook
King & Queen Cantina brings bold flavor and modern Mexican cuisine to Alabaster. The menu leans into authentic favorites, featuring tacos, enchiladas, burritos, bowls, quesadillas, fajitas, nachos, and more. With a fresh approach to familiar dishes, the restaurant is a lively new addition that offers a little extra flair with every bite.
Remnant Coffee
Neighborhood: Leeds
More Info: Instagram
What began as a coffee truck just last April has quickly become a local favorite. Now open as a storefront on historic Main Street in Leeds, Remnant Coffee is run by its 22-year-old founder and coffee enthusiast, Jordan Parkman, who spent years honing his craft behind the counter at local coffee shops. The new space is gaining momentum, offering a warm, welcoming stop for expertly brewed coffee.
Still hungry? Keep scrolling for even more recent restaurant openings!
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Updates from March 2026
March brought another round of exciting restaurant openings across Birmingham. Fresh concepts and long-awaited debuts bring bold flavors, creative menus, and plenty of magic to the Magic City table. Add these spots to your must-try list!
Brick & Tin
Neighborhood: Cahaba Heights
More Info: brickandtin.com
Good news for lunch lovers in Cahaba Heights: a longtime local favorite has officially opened its doors in the neighborhood. After building a devoted following in Mountain Brook, Brick & Tin’s newest outpost brings that same elevated farm-to-table approach, making it easier than ever to grab one of its signature paninis or seasonal salads without the drive.
Image: Instagram
Edolyn’s Homemade Pies
Neighborhood: Glen Iris
More Info: edolynspies.com
From a humble Brookwood Mall kiosk to a stall at The Pizitz Food Hall and a presence in a dozen local Piggly Wiggly stores — Edolyn’s Homemade Pies is taking the next delicious step with its first standalone brick‑and‑mortar near UAB. Talk about a sweet success! Fans of the brand’s flaky crusts and made‑from‑scratch fillings can now walk in and pick up all their favorites, from classic fruit pies to creative seasonal flavors.
The Filling Station
Neighborhood: Gardendale
More Info: Facebook
The Filling Station is a popular spot in Crestwood and has recently expanded with a new location in Gardendale. Known for its crave-worthy menu filled with made‑from‑scratch biscuits, signature burgers, and homestyle sides, the spot brings its trademark comfort food to a whole new corner of the metro.
Whether you’re stopping in for an early‑morning breakfast, a casual lunch with friends, or a laid‑back dinner with family, the Gardendale outpost promises the same delicious flavors and friendly service that have made Crestwood’s brick-and-mortar a go‑to destination.
Henrietta’s Deli
Neighborhood: Trussville
More Info: henriettasdeli.com
Since opening its doors, Henrietta’s Deli has been a go-to spot for breakfast and sandwiches, and now it’s relocating just a few hundred steps from its original location. Its new home in the former Con Huevos space near The Three Eared Rabbit gives the popular deli more visibility while keeping everything guests love firmly in place.
Little Betty Sea Bar
Neighborhood: Mountain Brook
More Info: littlebettyseabar.com
A new seafood concept is making waves in Mountain Brook this month. Located in the former MELT space at Lane Parke, Little Betty Sea Bar is the newest venture from an Atlanta-based restaurateur and the sister restaurant to Little Betty Steak Bar next door.
Led by Executive Chef Kyle Biddy, the menu blends Japanese and Italian influences, featuring dishes like crudo, composed sushi, Kaluga caviar, and wood-fired daily catches. The concept leans into the spirit of the sea while maintaining the same commitment to quality, craft, and thoughtful sourcing that has already made its sister steakhouse a local favorite in Mountain Brook.
The Mustard Club
Neighborhood: Pepper Place
More info: mustardclubbhm.com
There’s a new reason to linger a little longer at Pepper Place: The Mustard Club. Dreamed up as a daytime destination, the concept leans into a tightly edited but delightfully varied menu, including salads, sandwiches, and shareable small plates alongside coffee, wine, beer, and spritzes. It’s the kind of place designed for a leisurely lunch that turns into an afternoon catch-up.
Nawlins Style Po’Boys
Neighborhood: Alabaster
More Info: Facebook
From food truck favorite to full-fledged restaurant, Nawlins Style Po’Boys has officially opened its first brick-and-mortar in Alabaster. What began as a mobile kitchen serving Louisiana-inspired comfort food has grown into a permanent home where fans can enjoy the same bold flavors that first built its following. The menu brings a taste of New Orleans to Shelby County with classic po’boys, seafood baskets, and loaded fries, all packed with authentic seasoning and hearty portions.
Sakéroom
Neighborhood: Five Points South
More Info: Sakéroom
A new late-night dining destination has arrived with the opening of Sakéroom, an intimate Japanese-inspired sushi and cocktail lounge bringing a touch of Tokyo nightlife to the city. Located in Five Points South, the concept blends elevated sushi with a creative beverage program featuring saké flights and Japanese-inspired cocktails. Designed as both a dining and social experience, Sakéroom pairs its menu with lively energy.
Savage’s Bakery & Deli
Neighborhood: Homewood
More Info: shopsavagesbakery.com
Savage’s Bakery & Deli has reopened its doors, and the excitement around Birmingham is real. Mourned by many since closing its doors, the iconic bakery is now under the care of Kenneth Rhodes, owner of O’Carr’s Delicatessen, who has long been a fixture in Birmingham’s food scene. Kenneth is restoring Savage’s with a deep respect for its history, promising the same classic baked goods, flaky pastries, and comforting favorites that made the bakery a go-to for generations.
The Village Bar & Grill
Neighborhood: West Birmingham
More Info: Facebook
Birmingham’s global flavor profile continues to grow with the opening of The Village Bar & Grill. The eatery brings together authentic African and Caribbean cuisine, from jollof rice, egusi, and fufu to oxtail stew, goat curry, samosas, and beef patties.
Pair your meal with genuine Jamaican drinks like Kola Champagne, Ting, or fresh coconut water, and soak in the friendly, lively atmosphere. On Friday and Saturday nights, a DJ keeps the international theme alive with reggae, Afro-beats, R&B, and hip-hop, while food and drink specials add to the festive vibe.
Still hungry? Keep scrolling for more recent restaurant openings.
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Updates from February 2026
Birmingham’s culinary scene never slows down, and this month, a fresh wave of restaurants opened their doors. Offering up new menus to explore and new favorite tables to claim, these newcomers are ready to earn a spot in your regular rotation.
American Ranch House
Neighborhood: Eastwood
More Info: americanranchhouse.net
Birmingham loves its Southern comfort food, and now there’s another option to try with American Ranch House. The eatery opened its second location near Birmingham-Shuttlesworth International Airport, bringing the same hearty, family-style favorites from its Tarrant City original. Known for its meat-and-three plates, crispy fried chicken, wings, and generous seafood dishes, the restaurant is perfect for anyone craving classic Southern cooking.
Bandido Coffee
Neighborhood: Five Points South
More Info: bandidobham.com
Bandido Coffee opened in Five Points South, providing another delicious spot to grab your morning (or afternoon) caffeine fix. Located in the spot that was once home to the collectibles shop What’s on 2nd, this new space gives Bandido Coffee room to grow. Expect a bigger menu of food offerings alongside all the espresso, pour-overs, and signature drinks fans already love.
Bayt Al-Qahwah
Neighborhood: Homewood
More Info: baytalqahwah.com
A new caffeine stop opened this month in Homewood. Bayt Al-Qahwah is a Yemeni coffee shop serving everything from familiar favorites to beautifully spiced drinks you may be trying for the very first time. Along with traditional coffees and teas, the menu leans into Yemen-inspired specialties like Saudi Coffee (a light roast infused with saffron, cardamom, and cloves), Yemeni tea with mint, and cozy, cream-forward options like Adeni Tea and Mofowar.
And because no coffee run is complete without something sweet (or savory) on the side, you can also pair your drink with a tempting lineup of Middle Eastern pastries.
Café BMA
Neighborhood: Downtown
More Info: artsbham.org
Café BMA has officially reopened, giving art lovers and foodies alike a new (or renewed) reason to visit the Birmingham Museum of Art. With Kathy G & Company at the helm, the refreshed café offers a thoughtfully curated lunch menu, served Wednesday through Friday from 11 a.m. to 2 p.m., making it the perfect stop for a midday bite between galleries.
Locanda Brasato
Neighborhood: Mountain Brook
More Info: locandabrasato.com
Mountain Brook’s Lane Parke has a new Italian name to know: Locanda Brasato. The latest concept from Duaine Clements and Marco Butturini (the duo behind downtown favorite Lé Fresca), the eatery is now open in the former Post Office Pies space.
Locana Brasato leans into old-world traditions, such as house-made stocks, hand-kneaded dough, and sauces simmered the way they’re meant to be. The menu keeps things intentionally curated with antipasti, pizza, primi, secondi, and dolci, all centered on quality ingredients and technique.
Napoli Pizza
Neighborhood: Vestavia Hills
More Info: napoliitalianrestaurantpizza.com
Birmingham is getting one of its favorite local Italian spots back on the map: Napoli Pizza has officially reopened in Vestavia Hills after a brief January closure. Since first opening in late 2023, this locally loved pizzeria has built a loyal following for its classic gourmet pizzas, hearty pasta dishes, fresh salads, and welcoming vibe. Now, diners can once again grab a seat (or order a to-go pie) at its Rocky Ridge Road location.
Pinguinitos
Neighborhood: Homewood
More Info: Facebook
Sweet cravings are easier to satisfy with the opening of Pinguinitos, a new dessert destination. Serving traditional Mexican treats with plenty of personality, this colorful spot specializes in handmade ice cream and paletas, refreshing aguas frescas, sorbets, Dubai chocolate, and fresh‑squeezed juices. Beyond the sweets, Pinguinitos also offers a playful lineup of savory antojitos like esquites, elotes, Dorilocos, and even a loaded Maruchan preparade that’s a fun twist on street‑food favorites.
Roll Cajun Boudin
Neighborhood: Southside
More Info: Facebook
There’s now a new spot in the Magic City to satisfy all of your Cajun cravings — Roll Cajun Boudin has officially opened its first brick-and-mortar in the former Iron City Grill space. What started as a beloved food truck serving boudin, jambalaya, and gumbo has transformed into a full-on destination for hot, made-to-order Cajun favorites. Fans of the truck can now enjoy all the flavors they’ve been craving in a permanent space — from classic boudin to jambalaya, complete with the festive energy that made Roll Cajun a local favorite.
Dig in, Birmingham!
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Paige Townley
Paige Townley is a Birmingham native with a soft spot for good stories, interesting people, and beautifully made things. When she's not writing about places that inspire or people who shine, she's likely spending time with her family, planning her next adventure, or cheering on the Crimson Tide.