RECIPE: 3-Minute Nutella Oats
This recipe for 3-Minute Nutella Oats is a warm and cozy breakfast treat. Perfect when a morning dessert craving hits!
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By
StyleBlueprint Editors
This recipe comes to us from Recipes for an Aching HeartΒ by Laura Lea. Copyright Β© 2023 Blue Hills Press.
3-Minute Nutella Oats
"Warm, cozy and ideal for a morning sweet tooth, you can have dessert for breakfast in less than 5 minutes!" β Laura Lea
IngredientsΒ Β
- Β½ cup instant oats
- ΒΎ cup unsweetened almond milk plus more as desired
- 2 drops liquid stevia sub 1 teaspoon granulated sugar or coconut sugar
- 2 tbsp semi-sweet chocolate chips
- Tiny pinch salt
- 3 tbsp roasted hazelnuts whole or roughly chopped
InstructionsΒ
- Combine oats and milk in a microwave-safe bowl. Make sure the bowl is big enough to handle the oats expanding quite a bit. Microwave on high for 2 1β2 minutes, stirring every 45 seconds or so, until fluffy and liquid is absorbed. Watch to make sure oatmeal doesnβt bubble over the sides (just stop it and stir).
- Add stevia, chocolate chips and salt and stir until chocolate is fully melted. If you like a thinner consistency, add more almond milk to taste.
- Top with chopped hazelnuts and enjoy immediately.
Notes
Reprinted with permission fromΒ Recipes for an Aching HeartΒ by Laura Lea (Blue Hills Press, 2023).
Nutrition
Calories: 539kcalCarbohydrates: 49gProtein: 13gFat: 35gSaturated Fat: 8gPolyunsaturated Fat: 5gMonounsaturated Fat: 19gTrans Fat: 0.02gCholesterol: 2mgSodium: 248mgPotassium: 519mgFiber: 10gSugar: 13gVitamin A: 21IUVitamin C: 2mgCalcium: 297mgIron: 5mg
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