As the weather turns warmer, it’s the perfect time to plan a springtime gathering with friends and family. Here are some simple tips from entertaining expert Vera Stewart — and four easy recipes — to ensure your get-together is a smashing success!
What if you just had to make ONE cake each season … What would you pick? Here are the ones we pick and we think you’ll love them, too. Enjoy!
For those not familiar with Outstanding in the Field, let me gush. If you love great food, in particular great LOCAL food, consumed in the middle of a gorgeous field with similar food lovers surrounding you, then this is your destination. Read on, then get ready to buy your tickets!
Coconut cake is always in season!
If you’re not feeling like a celebrity chef, simply dump your ingredients in a pot, kick back and relax. No need to feel guilty — our grandmothers did this too!
Charlotte’s food scene is impressive and ever-growing. With so many new restaurants opening up, you have your work cut out for you. Here are the latest openings to add to your must-try list!
If you’re following the ketogenic diet, then you’ll enjoy these recipes by Jen Fisch of ketointhecity.com.
Southern bartenders spill their essentials for building the perfect at-home bar.
We’re throwing it back a few years and re-featuring some amazing pasta dishes from our recipe archives. Take a look, get your shopping list in order, and whip up your new favorite dish!
From Katie Jacobs: My mom collaborated on a cookbook for the Monroe Carell Children’s Hospital at Vanderbilt University in 2005. During that year, our dinner table was filled with recipes she was testing for the book. I think everyone agrees that this strawberry shortcake was the star of that book, and it ultimately became a
Southern celebrity chef Damaris Phillips fell in love with a vegetarian. So, she began making the most delicious, soul-nourishing vegetarian dishes EVER.
It’s the perfect weekend to whip up a pot of some New Orleans’ goodness. Here are a few recipes that will leave you thinking, “Laissez les bons temps rouler!”