Summer Cobb Salad? Add Corn and Peaches!
Not only do peaches and corn take this Cobb Salad to the next level, but this super-easy homemade dressing is SPECTACULAR. Image: Liza Graves


Summer Cobb Salad with Peaches and Corn
Ingredients
Salad
- 12 oz rotisserie chicken
- 1 head romaine lettuce chopped
- 3 strips of cooked bacon
- 2 oz blue cheese
- 2 ears of corn
- 2 fresh peaches chopped (you may need three peaches; it depends on their size)
- 2 cups cherry tomatoes
- 1 avocado
- 2 hard-boiled eggs
Salad Dressing
- 1 shallot medium size
- 3 tbs red wine vinegar
- 1 tbs dijon mustard
- 3 tbs olive oil
- Salt and pepper to taste
- Fresh thyme to taste
Instructions
- Clean and chop lettuce; set aside.
- Cook bacon; set aside.
- Save one tablespoon of bacon grease and cook corn. Set aside.
- Chop your egg, crumble the blue cheese, chop the bacon, chop your chicken, quarter the cherry tomatoes, and open your avocado.
- Then, mix all ingredients together for the salad dressing and set aside.
- Place lettuce on a large round plate and then layer with lines of each ingredient to make a classic Cobb Salad look. See photo for inspiration.
- Drizzle dressing all over the salad – it's delicious!
- Salt and pepper to taste and serve!
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Need more yummy salads in your life? Us, too. Here’s a lot more!Liza Graves
As CEO of StyleBlueprint, Liza also regularly writes for SB. Most of her writing is now found in the recipe archives as cooking is her stress relief!
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Summery and delicious!