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RECIPE: Homemade Pumpkin Syrup

This DIY pumpkin syrup is perfect for stirring into your morning coffee and smoothies, drizzling over pancakes and French toast, and so much more. Image: Table & Thyme

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A glass bottle with a round stopper contains a brown liquid, sitting on a table. In the background, a mason jar with a yellow straw holds a creamy iced drink.Pin
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This DIY pumpkin spice syrup recipe comes to us from Table & Thyme Event Catering in Birmingham, AL. It calls for only five simple ingredients and a few minutes of your time. This syrup can be stored for up to two weeks and elevates your morning coffee, pancakes, smoothies, and more!

A white saucepan on the stove holds a bubbling orange mixture with a cinnamon stick, perfect for crafting homemade pumpkin syrup.Pin
This homemade pumpkin syrup calls for REAL pumpkin, so you can feel good about adding it to all of your favorite coffee drinks. Image: Table & Thyme
A glass bottle with a round stopper contains a brown liquid, sitting on a table. In the background, a mason jar with a yellow straw holds a creamy iced drink.Pin

Pumpkin Syrup

Made with REAL pumpkin purée, this homemade pumpkin syrup is a great alternative to store-bought flavorings!
5 from 3 votes
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Sauce, Syrup
Cuisine American
Servings 16
Calories 101 kcal

Ingredients
  

  • 1 cup sweetened condensed milk
  • 1/2 cup brown sugar
  • 1/3 cup pumpkin purée
  • 1/2 cup water
  • 2 cinnamon sticks

Instructions
 

  • Add all ingredients except cinnamon sticks to a pot over medium high heat. Whisk the mixture until smooth, and bring to a simmer.
  • Once simmering, add the cinnamon sticks. Keep simmering until the mixture is thickened. Remove from heat.
  • Remove cinnamon sticks and pour into an airtight container. Store in the refrigerator for up to two weeks.

Nutrition

Calories: 101kcalCarbohydrates: 26gProtein: 0.1gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.001gMonounsaturated Fat: 0.001gSodium: 2mgPotassium: 18mgFiber: 0.1gSugar: 26gVitamin A: 596IUVitamin C: 0.2mgCalcium: 8mgIron: 0.1mg
Keyword Pumpkin, Pumpkin Syrup
Tried this recipe?Rate it above to let us know how it was!

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StyleBlueprint Editors

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5 from 3 votes (3 ratings without comment)

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