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This dragon fruit mojito recipe is courtesy of Phillip Fryman of Southern FATTY. Cheers!

dragon fruit mojitoPin

Dragon Fruit Mojito

Phillip Fryman
This dragon fruit mojito is the perfect summertime cocktail!
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Cocktail
Cuisine American
Servings 1 drink
Calories 173 kcal

Ingredients
  

  • 8 mint leaves
  • 1 tsp sugar or 1½ for sweeter
  • 2 tbsp dragon fruit
  • ½ oz. lime juice freshly squeezed
  • 2 oz. white rum
  • 1-2 oz. club soda
  • Mint leaves for garnish
  • Sliced dragon fruit for garnish

Instructions
 

  • Place dragon fruit, mint leaves, sugar, and lime juice in bottom of highball glass.
  • Muddle to bruise mint leaves and break apart fruit.
  • This will leave textured fruit seeds in the cocktail. If you prefer it without, puree dragon fruit and strain to use in place of whole fruit pieces.
  • Add rum. Fill with crushed ice.
  • Finish with club soda and a swizzle of a bar spoon to mix.
  • Enjoy with mint and fruit garnish.

Nutrition

Calories: 173kcalCarbohydrates: 9gProtein: 0.4gFat: 1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gSodium: 27mgPotassium: 64mgFiber: 1gSugar: 7gVitamin A: 347IUVitamin C: 7mgCalcium: 23mgIron: 1mg
Keyword cocktail, Summer cocktail
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Author: StyleBlueprint Editors
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