Beyond its clear waters and pristine beaches, Floriday’s Highway 30A is known for its culinary scene. In recent years, we’ve seen a growing number of restaurants accepting reservations — a game-changer for folks trying to make the most of their time at the beach. Whether you’re looking for a romantic date night or a catch-up with friends and family, these are the best restaurants on 30A that take reservations!
Restaurant Paradis | Rosemary Beach
More Info: restaurantparadis.com
Atop the hill in elegant Rosemary Beach, Paradis is a true gem that effortlessly blends upscale ambiance with coastal charm. Known for its impeccable wine list, intimate dining room, and thoughtfully curated seasonal menu, Paradis is ideal for date night or celebrating a special occasion. Standouts include the seared diver scallops appetizer, foie gras duo, rack of elk, and cast iron filet. Don’t skip the cocktail menu; the Black & Blue Lemondrop is a local favorite. But be sure to save your seat well in advance because Paradis fills up fast.
Roux 30A | Grayton Beach
More Info: roux30a.com
A reservation at Roux 30A is more than a meal; it’s an experience. Chef Nikhil Abuvala’s intimate, reservation-only dining room hosts a multi-course tasting menu that blends Southern ingredients with global flair. Think Wagyu short rib with lemongrass or Gulf fish paired with a fragrant coconut curry. With just a few tables and an open kitchen, every dinner here feels like a private chef’s table … because it is. The menu is decided daily based on what is locally sourced. Be sure to book well in advance.
Basmati’s Asian Cuisine | Blue Mountain Beach
More Info: basmatisthirtya.com
Craving something with a global twist? Basmati’s has been delighting locals and visitors for years with its Asian-fusion flavors and serene, bamboo-lined deck. Sushi fans will be in heaven, and dishes like Thai curry shrimp and sesame-crusted tuna bring bold flavors to the beach. Tucked off the main drag in Blue Mountain Beach, it’s the kind of place you feel lucky to discover. And once you do, it becomes part of every 30A itinerary! Ownership changed hands in 2023, so frequent visitors will miss Gary and Penny, but there has been no drop in flavor.
Surfing Deer | Seagrove Beach
More Info: surfingdeer.com
With a name as charming as its atmosphere, Surfing Deer blends artful cuisine with an airy, stylish setting. Part of the Hartley Restaurant Group, its team of chefs collaborates to feature a modern take on Southern favorites with a seasonally rotating menu. Surfing Deer also offers more vegan, vegetarian, and gluten-free options than many other locations on 30A. Large windows and al fresco dining allow guests to soak in the sunset while sipping on one of their creative seasonal cocktails. It’s everything we love about 30A in one perfect spot.
Trattoria Borago | Grayton Beach
More Info: boragorestaurant.com
A longtime local favorite, Borago brings rustic Italian warmth to the Gulf Coast. With its bustling bar, romantic candlelit tables, and tried-and-true classics like house-made pasta, seafood fricassee, and roasted eggplant parm, it’s no wonder this Grayton Beach eatery has a fiercely loyal following. The complimentary focaccia bread alone is worth the visit. You can only make your reservations by phone, so you can skip searching online options. While you wait, enjoy The Ernesto from the bar.
Vue on 30A | Santa Rosa Beach
More Info: vueon30a.net
True to its name, Vue on 30A offers one of the area’s most stunning waterfront dining experiences. With a front-row seat to the Gulf, this upscale yet approachable restaurant is perfect for sunset lovers and seafood aficionados alike. Signature dishes include shrimp and scallops served with potato gnocchi, roasted mushroom, blistered tomato, and sautĂ©ed spinach in a Creole cream sauce. There is also a fresh catch special every day. Pair your meal with a chilled glass of white wine and toast to a view that never gets old.
Cuvee 30A | Inlet Beach
More Info: cuvee30a.com
Owned by celebrity chef Tim Creehan, Cuvee 30A is known for its blend of big flavors and big style. The atmosphere is sleek and energetic; the menu is luxurious and headlined by the signature half duck, Amy Grant Seared Tuna, and Vince Gill Grouper. The wine list is award-winning, and the happy hour? Legendary. Whether you’re seated in the glamorous dining room or catching live music at the bar, Cuvee promises an unforgettable evening. Be sure to leave room for dessert; there is no better place on the beach.
Pescado | Rosemary Beach
More Info: rooftop30a.com
If you’re looking to impress, head straight to Pescado, the chic rooftop restaurant and bar perched above Rosemary Beach. With panoramic Gulf views, elegant interiors, and a menu that leans heavily into elevated coastal fare, it’s a hot ticket for sunset dining. The menu reads more like a tapas hotspot (a great way to sample plenty of treats), but it also offers entrées and shareable large plates.
It is an “adults-only” dining experience after 3:30 p.m., making this your go-to for a sophisticated night out. Also, be sure to use the website for reservations, as it often does not honor outside sources. You can reserve 60 days ahead.
Bijoux | Miramar Beach
More Info: bijouxdestin.com
Tucked inside The Market Shops at Sandestin, just off 30A, award-winning Bijoux is the very definition of elegant dining with a coastal flair. With white tablecloths, flickering candlelight, and a menu that leans French-Creole, this hidden treasure is ideal for a romantic dinner or upscale girls’ night. Signature dishes like the seared diver scallops and Black Skillet Filet are as memorable as the service — refined yet warm. Start with the crab beignets, then enjoy the wine list at the charming bar area to round out your experience. Bijoux is proof that fine dining and beach towns do mix beautifully.
The Bay | Santa Rosa Beach
More Info: baysouthwalton.com
With stunning views of Choctawhatchee Bay and a relaxed yet polished vibe, The Bay is a favorite for locals and in-the-know visitors. Chef Jim Shirley (of Great Southern fame) delivers a globally inspired, Southern-rooted menu that hits all the right notes — from the Thai-style whole fish to perfectly grilled steaks and addictive Point Washington Rolls.
Grab a seat on the outdoor deck, order a house mojito, and let the sunset do the rest. Whether you’re coming straight from the beach or dressed up for a date night, The Bay welcomes all with its signature Southern hospitality. We also love Shirley’s Farm & Fire, right across the street. It has a totally different vibe if you want to mix it up!
Ambrosia Prime Seafood & Steak | Watersound
More Info: ambrosia30a.com
Newer to the scene but already turning heads, Ambrosia offers a fresh, modern take on the traditional steakhouse experience. While just off 30A in Watersound Origins, this spot provides chic interiors with moody lighting and plush seating — the perfect go-to for celebrations. The menu is a carnivore’s dream, with cuts like the dry-aged bone-in ribeye and Wagyu filet alongside standout seafood offerings like pan-seared scallops and tallow-fried tots. Don’t skip the craft cocktails for happy hour, and the espresso martini is the ideal nightcap. Ambrosia proves that luxury dining can feel like a treat, not a chore.
Vintij | Miramar Beach
More Info: vintij.com
A true culinary standout with an artistic soul, Vintij Food & Wine has been a longtime favorite of wine lovers, foodies, and anyone who appreciates the creative side of cuisine. Located near Grand Boulevard and off 30A, this stylish bistro is part restaurant, part wine boutique, and an all-around deliciously unexpected experience. The menu changes often to reflect local, seasonal ingredients but always offers a blend of refined flavors — think pistachio-crusted grouper, truffle filet medallions, and house-made gnocchi. The wine pairings are next-level, thoughtfully selected to elevate every dish.
Whether you’re seated in the vibrant dining room or stopping by for a glass and charcuterie board outside to people-watch, Vintij is a must for anyone who believes dinner is an art form.
The 30A dining scene continues to grow and evolve, but one thing remains the same: the passion behind every plate. Whether you’re seeking an intimate chef’s table, a romantic sunset dinner, or just a killer crab cake, these standout spots are redefining coastal cuisine — and doing it with style. Take advantage of being able to make those reservations early, pack your appetite, and prepare to savor the flavors of Florida’s most delicious highway.
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