Since Sarah Schiavoni was a young girl, she’d imagined a garden wedding with beautiful flowers and lots of trees, and the Dixon Gallery and Gardens was the perfect setting for many reasons. Sarah first visited the Dixon with John Catmur many years ago and vaguely recalls how charming she thought a wedding would be there one day. Fast forward six years, and Sarah had been working at the Dixon for more than a year.
PinThe Dixon Gallery and Gardens
“I had just moved into the venue rental coordinator position and, suddenly, my whole world became weddings and events, — and everything just clicked.” Sarah had been pressing John to see the blooming white tulip field in the Dixon’s picnic area and on Easter weekend last year, he invited her out for a stroll through the gardens and lunch. As they rounded the corner into the tulip field, John got down on one knee and proposed. Sarah gave an ecstatic “Yes!”
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As the venue rental coordinator for the Dixon, Sarah thought she had a bit of an advantage in planning her own wedding, as she had been a part of other weddings in the space. She knew when the gardens would be in the peak of their blooming season, she had relationships with local vendors and she knew the grounds well. But she also knew that she didn’t want to plan it on her own, so she hired Kathryn Sparks and Patti Ruleman of WED Memphis to help, mainly with vendors she didn’t know well, as well as coordination to take the stress off her and her family on the wedding day.
PinSarah found her dress, Jaime by Enzoani, at Low’s Bridal in Brinkley, Arkansas. Sarah describes it as a champagne silk fabric with a gorgeous lace and tulle overlay with beading and appliqué, and beautifully beaded shoulders. “It was so different from any gown I’d ever seen and had this romantic, vintage ‘Downton Abbey’ look. It was perfect for me!”PinWhile getting ready, Sarah and her bridal party were pampered by Candy Goin and Kasey Acuff.PinBridesmaids help put finishing touches on Sarah’s dress.PinSarah’s mom joyfully lowers her veil.PinJust beyond the tulip field, the Memphis String Quartet begins to play.PinSarah’s dad looks on as the couple embrace during a “first look” just before the ceremony.
Sarah and John exchanged traditional wedding vows on April 9, 2016, at the Dixon Gallery and Gardens in a lovely evening garden ceremony in the presence of family and friends. A reception in the Hughes Pavilion followed.
PinIntroducing Mr. and Mrs. John Catmur!PinThe bridal party consisted of 16 attendants: Sarah’s cousins were her matron and maid of honor, and six of her former roommates, high school, college and Memphis friends served as her bridesmaids.PinJohn’s brother was his best man and his groomsmen included Sarah’s brother, John’s law school and college friends and former roommates.PinIt’s all in the details!
Sarah’s “something borrowed” was her paternal grandmother’s wedding ring. She wasn’t able to make it to the wedding, so this was a way to carry her through her special day. She also wore a small band of diamonds that her father had given to her mother on one of their earlier anniversaries. The woman who did Sarah’s alterations, Bonnie Roelofs, sewed a little blue ribbon into her gown as something blue. Sarah’s engagement ring belonged to John’s great-grandmother — it was her wedding ring from 1928. The original diamond had a crack along the edge, so John chose a new diamond for it. He had a local jeweler, Le Clear Jewelry, work that original diamond into a halo pendant necklace, which he gave to Sarah the day before the wedding and it became her something old and new. She carried a Belgian lace handkerchief that belonged to her maternal grandmother wrapped around the stems of her bridal bouquet.
PinSarah chose a soft spring palette of greens, soft pinks, pale blues and cream. She selected peonies, garden roses, gardenias and tulips along with lots of greenery, such as eucalyptus and dusty miller, that would complement the natural scenery well. Garden District took Sarah’s recommendations and created arrangements that blew her away!PinThe bridal bouquet was the perfect accessory to Sarah’s soft, classic style.PinThe palette continued into the reception space, where white tulips, branches and greenery hung from the ceiling inside the Hughes Pavilion. These were placed as a subtle nod to the tulip field where Sarah and John got engaged. Cream-colored silk tablecloths and natural-colored seating, uplighting and tea candles set the mood indoors. Cafe string lights and white silk tents created an intimate space outdoors.PinThe cake had two flavors: chocolate cake with raspberry icing and vanilla cake with strawberry icing. It was beautifully decorated with realistic sugar flowers cascading and topped with a silver bowl filled with sugar flowers — the same as Sarah’s parents had on their wedding cake in 1975. The four-tiered cake stood underneath the floral chandelier on a table with lace overlay and tea lights.
In place of a groom’s cake, CFY Catering brought in an anti-griddle and made ice cream sandwiches and stuffed homemade cookies. They also had a cookie table available, a tradition in western Pennsylvania, where Sarah originally is from. A friend of Sarah’s mom made the cookies — and also gifted the couple cookie sheets and all the recipes for the cookies she’d made for the wedding.
PinA cookie table overflowed with homemade treats.
When they arrived, guests were served passed crawfish beignets, lavender-smoked lamb lollipops and an amazing cheese and small bites display. The server sliced different cheeses on warm pink Himalayan salt blocks and served the slightly melted cheese with crostini, fruits, jams and meats.
PinLavender-smoked lamb “lollipops”PinCrawfish beignets were just one of the passed appetizers.
While guests were snacking, John and Sarah had a private meal on the back porch of the museum.
CFY prepared a cocktail-style dinner buffet including a lobster mac ‘n’ cheese station, beef tenderloin with black truffle vinaigrette and pureed parsnips, and a “noshings” station with sun-dried tomato profiteroles, chicken sliders and flank steak nachos.
PinSarah and John had their first dance to “Let’s Stay Together” by Al Green.PinSarah and her father shared a dance to “Father and Daughter” by Paul Simon.PinJohn and his mother danced to “Here Comes the Sun” by The Beatles.PinLocal Memphis party band, Party Planet, entertained guests for the remainder of the evening.PinPackets of wildflower seeds personalized with Sarah and John’s names and the wedding date were sent home with guests.PinAt the end of the night, Sarah and John had a send-off as guests tossed lavender buds.
The couple chose to start their honeymoon in Amsterdam because neither had been and they had heard many great things about the canals, food and museums. They then traveled through Belfast and along the coast of Northern Ireland, enjoying the beautiful landscape and seeing the sites where Game of Thrones was filmed. Finally, they visited Dublin before returning home.
PinSarah and John’s story is unique, as Sarah went from booking brides to becoming a Dixon bride, herself. “I have seen both sides, which is pretty unique and a perk for our upcoming brides. And it’s great to be able to see where we said ‘I Do’ any time I want.”
Thank you to Sarah and John for sharing your story with our readers. We wish you a lifetime of love and happiness!
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