RECIPE: Green Goddess Dressing
Pair this green goddess dressing with a broccoli slaw salad for a guaranteed crowd-pleaser!
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By
Brianna Goebel
This green goddess salad dressing recipe is courtesy of Liz MacDowell of Meat Free Keto and author of Plant-Forward Keto (Victory Belt Publishing, 2022). Enjoy!
SB TIP: Pair this with Liz’s broccoli slaw! You can find the recipe HERE.
Green Goddess Dressing
This green goddess dressing is equal parts creamy and tangy.
Equipment
- 1 blender or food processor
Ingredients
- 1 medium Hass avocado (about 7.5 oz.) halved and pitted
- ⅔ cup water
- ¼ cup extra-virgin olive oil
- Juice of 1 lemon
- ½ cup fresh parsley leaves
- ½ cup chopped fresh chives
- ½ cup fresh basil leaves
- 1 tablespoon minced garlic
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions
- Scoop the flesh of the avocado into a blender or food processor. Add the rest of the ingredients and blend until smooth, 1 to 2 minutes.
Nutrition
Serving: 1CupCalories: 416kcalCarbohydrates: 12gProtein: 3gFat: 42gSaturated Fat: 6gPolyunsaturated Fat: 5gMonounsaturated Fat: 30gSodium: 603mgPotassium: 638mgFiber: 8gSugar: 1gVitamin A: 2164IUVitamin C: 38mgCalcium: 64mgIron: 2mg
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Brianna Goebel
Brianna is StyleBlueprint’s Associate Editor and Sponsored Content Manager. She is an avid fan of iced coffee and spends her free time reading romance novels.