RECIPE: Green Goddess Dressing
Pair this green goddess dressing with a broccoli slaw salad for a guaranteed crowd-pleaser!
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By
Brianna Goebel
This green goddess salad dressing recipe is courtesy of Liz MacDowell of Meat Free Keto and author of Plant-Forward Keto (Victory Belt Publishing, 2022). Enjoy!
SB TIP: Pair this with Liz’s broccoli slaw! You can find the recipe HERE.
For more delicious recipes, visit our archives!
Green Goddess Dressing
This green goddess dressing is equal parts creamy and tangy.
Equipment
- 1 blender or food processor
Ingredients
- 1 medium Hass avocado (about 7.5 oz.) halved and pitted
- ⅔ cup water
- ¼ cup extra-virgin olive oil
- Juice of 1 lemon
- ½ cup fresh parsley leaves
- ½ cup chopped fresh chives
- ½ cup fresh basil leaves
- 1 tablespoon minced garlic
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions
- Scoop the flesh of the avocado into a blender or food processor. Add the rest of the ingredients and blend until smooth, 1 to 2 minutes.
Brianna Goebel
Brianna is StyleBlueprint’s Associate Editor and Sponsored Content Manager. She is an avid fan of iced coffee and spends her free time reading romance novels.
