Claire Howorth: FACES of the South
NYC-based writer and editor Claire Howorth, currently with Time magazine, is decidedly proud of her "Southernness."Β Find out the many reasons why ... and the one place she'll order Southern food, outside of the South!
Around the Oxford square, over the mountains of Colorado and through the New York media maze, Claire Howorth has navigated her way to the top with the same energy, discipline and unflinching candor she brings to her work as a writer and editor. Her talent with words has earned her positions with various publications, from Vanity Fair to The Daily Beast to Harperβs Bazaar to Time magazine, where she is now.
Claire grew up in Oxford, Mississippi, which also was the site of her wedding last May. She lives in Brooklyn Heights with her husband, Mike Nizza, who is an editor at Esquire and a native New Yorker. ClaireΒ moved to New York City right after graduating from the University of Colorado with essentially nothing but some clothes and her best friends. She has been there ever since.
Welcome, Claire!
You grew up in the small town of Oxford, Mississippi. Do you still describe yourself as Southern?
Absolutely! I refuse to ever relinquish my Southernness, even if my accent isnβt as strong as it once was. (It comes back in direct proportion to how many cocktails I consume β the drunker, the stronger.) And I try to channel certain aspects of what I think of as βSouthernβ into my life. When I find myself operating at a frenetic pace, I turn the Oxford square into a metaphor β you canβt just drive in circles like a maniac, honking your horn and wheeling around madly; you have to take it slow and settle down, or youβre never going to get anywhere. I also am proud of being from Mississippi. Despite some of its incredible backasswardsness, it has given so much to American and global culture in terms of literature, music, the arts and far beyond.
What led you toward a writing and editing career?
I am sure my parentsβ bookstore,Β Square Books, which they started in 1979, had something to do with it! I also had an excellent public school education, bottom to top (and owe particular thanks to my English teachers and my journalism teacher, Beth Fitts, at Oxford High School). When I got to New York, I knew my general direction would be media and publishing, but I was a little bit fuzzy on the specifics and how to go about doing what I wanted. Fortunately, my first boss, Judy Hottensen ofΒ Grove/Atlantic, took me under her wing. I learned a lot about book publishing from her, and she also introduced me to some writers who eventually connected me toΒ Vanity Fair, where I started as an editorial assistant.
What subjects are you called on to write about or edit most often?
I write most frequently about culture (you can lumpΒ Jen Selterβs behindΒ andΒ the merkinΒ into that broad category), and I edit a lot of different material, from political opinion pieces to fashion features. One of my personal favorites, though, was a recent profile of the artistΒ Walton Ford forΒ WSJ.Magazine. I felt so lucky to write for that publication and to interview such an intriguing person. I mean, check out his work and tell me itβs not just fantastic to look at!
How would someoneΒ describe your voice or style of writing?
It would be an honor if anyone identified my voice or style, because that means I am working consistently enough to have either. I personally think I tend to be a bit goofy, and I relish a good pun β sometimes to my own detriment, but often enough (I hope) to other peopleβs delight. (Again, I give youΒ the merkin.)
Does your writing style change with the different publications you write for?
Definitely. Every publication has its own personality. TheΒ New York PostΒ is splashy, with all the word play a girl could want, whereas WSJ., despite being owned by the same company, has a more reserved style. Of course, writers have their own voices, too, and as an editor you have to be careful not to squelch them while trying to serve the publicationβs overarching mission.
Are there a few words of wisdom you can offer?
This is going to sound bleak, because itβs not exactly inspirational, but I tend to worry about everything a bit more than the average person. So βThis, too, shall passβ is an important mantra to me. You know β tomorrow, next week, in a few months this will just be a memory.
What do you enjoy away from work?
In the past five or so years, I have become a total homebody. I really enjoy hanging around our apartment, tidying up and working on little projects around the house. I think youβd call me a putterer. I also love to go full-on couch potato β thereβs so much great television now! Or I read.
Where do you like to escape for an occasional vacation?
I love South Beach. Itβs a fairly quick, easy and inexpensive flight from NYC, so we try to go once a year in late winter for a hot snap. The people-watching is one of my favorite parts, second only to being a lazy beach bum. And a fellow Mississippian is the hospitality director at the Shore Club, where we usually stay. Thereβs a great Southern restaurant we always go to,Β Yardbird. (Footnote: I generally tryΒ notΒ to eat Southern food wherever I go outside the South, because too many people are trying to capitalize on it and donβt do it well or right, but Yardbird is an exception. Footnote to the footnote: I donβt consider South Florida to be the South. The Panhandle, yes. I donβt think thatβs a contentious view among Southerners, though!)
Do you have a few top spots to recommend in NYC?
I think tourists are riding the tidal wave of interest in Brooklyn.Β BAMΒ (Brooklyn Academy of Music) puts on fantastic productions, and you have gorgeousΒ Prospect Park. If you are interested in food and have the emotional fortitude to deal with getting a reservation β which takes at least a month β tryΒ Chefβs Table at Brooklyn Fare, where I had one of the most memorable, enjoyable meals of my life. A few others dear to my stomach, off the top of my head:Β Rucola,Β Jack the HorseΒ andΒ La Vara.
What books have you enjoyed reading lately?Β Β
I just finished, for the third time, my mother Lisa Howorthβs book,Β Flying Shoes! I know Iβm biased, but itβs a remarkable, poignant novel, and itβs still bitingly funny β like my mom. Itβs based on the real-life story of her stepbrotherβs murder. Iβm so proud of her as a daughter, but Iβm so impressed by her as a reader.
Name three lighthearted things could you not live without.
I honestly believe I could not function without coffee. That is not hyperbole. Beyond that, my little Tivoli radio for morning NPR, and β Iβm so sad to say this, but my husband would say Iβm dishonest if I donβt include it β my damn iPhone. Pitiful.
Is there aΒ beauty product you canβt imagine not using?
Iβm a recent convert to Dr. Bronnerβs lavender soap and lotion, but I am always trying new bath products. I really donβt wear much makeup. On the occasions I use it at all, I stick to lipstick and sometimes mascara or eyeliner. But this summer Iβve been loving Cliniqueβs chubby stick intense in plushest punch. It lasts a half a day (any brand that claims full-day wear is full of it!), and it doesnβt crack even in summerβs broiling-outside, freezing-indoors climate.
Are there any must-have fashionΒ items on your wish list?
If I could haveΒ Hatchβs capri jumpsuitΒ in every single color of the rainbow, and maybe a few different fabrics, Iβd be delighted. If you want to talk high end, and high, high hopes, and fall fashion, give me just one ofΒ Diorβs double-breasted coatsΒ off last weekβs couture runway.
Thank you, Claire! We loved hearing your writerβs voice on StyleBlueprint today. Truly delightful!Β Read clips from Claireβs extensive body of work on Pinterest: pinterest.com/clairehoworth.
Photographer James Joiner took todayβs wonderful photos of Claire in Central Park. His work has appeared in magazines such as Esquire, Paste, Rolling Stone, The Atlantic and more. Enjoy more of JamesβΒ photography online, here: jjamesjoiner.com
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