This time-tested family favorite is so easy, it’s just a matter of dumping the ingredients in a bowl and serving it up! Enjoy!
Aunt Sarah’s Corn Dip
Aunt Sarah's Corn Dip
This easy dip is sure to be a crowd favorite. Its fun, fresh, and absolutely delicious!
Ingredients
- 2 cans white corn drained
- 2 cans black beans drained and rinsed
- 8 oz. feta cheese crumbled
- 1 cup sugar
- 3/4 cup apple cider vinegar
- 3/4 cup salad oil
- 1 cup green onion chopped
- salt to taste
- pepper to taste
- garlic powder to taste
Instructions
- Mix all ingredients together. Refrigerate for 2 hours or overnight. Serve with tortilla chips. Enjoy!
Tried this recipe?Rate it above to let us know how it was!
Aunt Sarah's Corn Dip
Tried this recipe?Rate it above to let us know how it was!