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+ servings

Red, White and Blue-schetta Goodness

adapted from JehanCanCook.com
A delightful combination of sweet and tangy goodness!
5 from 1 vote
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Appetizer
Cuisine American
Servings 4 to 6


  • 1 loaf Italian bread sliced to 1/2 inch thickness
  • 1 1/2 cup grape tomatoes chopped in half
  • 3/4 cup blueberries
  • 1 tsp olive oil plus 1/4 cup
  • 3/4 cup feta cheese crumbled
  • 1 clove garlic
  • black pepper to taste


  • Preheat oven to broil.
  • Slice bread into 1/2 inch thick slices. Lightly brush both sides of the slices of bread with olive oil. Place on a baking sheet and bake for 7 to 10 mins or until golden brown. Remove from oven and rub one side of bread with garlic. Allow to cool before topping.
  • Mix tomatoes, blueberries, 1 tsp olive oil, feta cheese and black pepper together in a bowl. Place a spoonful onto each slice and serve.
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