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Easy Breezy Coconut Chess Pie

Mimi Kirkland
This is ridiculously good and literally takes 5 minutes to prepare. The best part...it is all done in a blender! You read it right, a blender. Dump all the ingredients in, hit mix and it is ready to bake!
5 from 1 vote
Course Dessert
Cuisine American
Servings 12


  • 2 cups of milk
  • 3/4 cup of sugar I usually do a little less than that
  • 1/2 cup of Bisquick
  • 4 eggs
  • 1/4 cup of butter
  • 1 1/2 tsp of vanilla
  • 1 cup of shredded coconut


  • Preheat oven to 350 degrees
  • Blend all ingredients in a blender on low speed for 3 minutes. Stir in 1 cup of shredded coconut (consistency will be runny). Pour into a 9 inch pie dish and cook for 40 minutes.
  • Let stand for 5 minutes.
  • Serve!
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