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–+ servings

Tequila Rosé Sangria

à la Bonne Femme
This sangria recipe is light and fun, making it ideal for a summertime celebration!
5 from 1 vote
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Course Cocktail
Cuisine American
Servings 6

Ingredients
  

  • 3 cups sliced peaches
  • 1/2 cup blueberries
  • 1/2 cup sugar
  • 2 750 ml bottles rosé wine
  • 2 cups tequila
  • 1/2 cup peach schnapps
  • 1/2 cup freshly squeezed lime juice
  • 1/2 cup freshly squeezed orange juice
  • 1/2 orange thinly sliced
  • 1/2 lemon thinly sliced
  • 1/2 lime thinly sliced
  • Crushed ice
  • Sparkling water

Instructions
 

  • Toss the peaches and blueberries in the sugar in a punch bowl or large pitcher. Let stand for 20-25 minutes, tossing the fruit occasionally.
  • Stir in the wine, tequila, schnapps and fresh juices.
  • Float the sliced oranges, lemons and limes on top.
  • Fill drinking glasses with crushed ice. Fill 3/4 full with sangria. Top with sparkling water.
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