Enjoy your Easter celebration without the hassle of cooking. Whether you opt for dine-in or takeout, here’s a list (in alphabetical order) of Nashville restaurant and catering options that will ensure your Easter meal is unforgettable!

360 Bistro

6000 TN-100, Nashville, TN 37205 • (615) 353-5604
Easter Brunch Hours: 10:30 a.m. to 2:45 p.m.

Join the folks at 360 Bistro for a festive Easter brunch! Dine on traditional brunch favorites such as brioche French toast, eggs benedict, and blueberry muffins. View their full Easter menu HERE. Reservations can be made on OpenTable.

404 Kitchen

507 12th Ave. S. Fl 2, Nashville, TN 37203 • (615) 251-1404
Easter Brunch Hours: 10:30 a.m. to 3:00 p.m.

404 Kitchen has a fabulous Easter brunch buffet. Start with your choice of salads, then move on to spring-inspired entrées such as baked salmon, baked rabbit pie, whole smoked fried chicken, and roasted lamb. You’ll also enjoy three delectable sides, and make sure you save room for carrot cake or cinnamon sugar doughnut holes. Buffet costs are $58 per adult and $28 per child.

Easter Carrot Salad from 404 Kitchen

Enjoy this spring-inspired carrot salad at 404 Kitchen. Image: Kelli LaMantia


1210 McGavock St., Nashville, TN 37203 • (615) 988-9700
Hours: Monday through Thursday, 5 p.m. to 9 p.m.; Friday, 5 p.m. to 10 p.m.; Saturday, 10:30 a.m. to 2:30 p.m. and 5 p.m. to 10 p.m.; Sunday, 10:30 a.m. to 2:30 p.m. and 5 p.m. to 9 p.m.

Attend Adele’s spectacular Easter brunch with a buffet that includes delicious fare such as French toast bread pudding and smoked gouda grits, as well as more traditional choices like leg of lamb with mint chimichurri and roasted ham with cherry compote. Other festive options include Peep Rice Krispie treats and “Bunny Punch.” In addition to the dine-in brunch option, Adele’s also provides a family-style Easter dinner carry-out option that you can pre-order. The dinner is $75 for two, and you can find the full menu HERE.

DEADLINE & PICKUP: Orders must be placed by Saturday, March 27 (that’s tomorrow!), and they are available for pick up on Friday, April 2 from noon to 4 p.m., and Saturday, April 3 from 1 p.m. to 3 p.m.

Butchertown Hall

1416 4th Ave. N., Nashville, TN 37208 • (615) 454-3634
Hours: Monday through Thursday, 3 p.m. to 9 p.m.; Friday, 11 a.m. to 10 p.m.; Saturday, 10 a.m. to 10 p.m.; Sunday, 10 a.m. to 9 p.m. 

Skip the ham this year and opt for Butchertown Hall‘s delicious brunch items, such as steak and eggs, brisket and gravy, and breakfast tacos!

DEADLINE & PICKUP: Online ordering and pick up are available throughout Easter Weekend.


3988 Hillsboro Pike, Nashville, TN 37215 • (615) 891-7181
Hours: Monday through Saturday, 11 a.m. to 10 p.m.; Sunday, 10 a.m. to 9 p.m. 

Celebrate Easter with Char, where both dine-in and takeout options are available. Enjoy brunch at the restaurant starting at 10 a.m. or pre-order a family meal package that feeds four people. The menu features buttermilk biscuits, crab, and steak. Order HERE.

DEADLINE & PICKUP: Orders must be placed by Friday, April 2. Pick-up is on Sunday, April 4, between 10:30 a.m. and 2 p.m. For brunch reservations, call (615) 891-7181.

Dessert Designs by Leland Riggan

850 Hillwood Blvd. Ste. 1, Nashville, TN 37209 (615) 354-9555
Hours: Tuesday through Friday, 9 a.m. to 3 p.m.; Saturday, 9 a.m. to 1 p.m.; closed Sunday and Monday

Are you looking to indulge your sweet tooth? Get your Easter confections from Dessert Designs and choose from delicious layer cakes such as caramel, chocolate truffle, or strawberry with cream cheese. For an additional $15, you can add an exquisite Easter design to your order. For more information and the full menu, visit dessertdesignsbyleland.com.

DEADLINE & PICKUP: The deadline to order your Dessert Designs cakes is Wednesday, March 31. You can pick up the week before Easter between 9 a.m. and 3 p.m., or on Saturday, April 3 from 10 a.m. to 1 p.m.


3790 Bedford Ave. Nashville, TN 37215 (615) 988-0332
Hours: Monday through Thursday, 11 a.m. to 9 p.m.; Friday, 11 a.m. to 10 p.m.; Saturday 5 p.m. to 10 p.m.; Sunday 10 a.m. to 2 p.m.

Chef Deb Paquette and her team at etc. are offering a noteworthy Easter brunch and supper service from 10 a.m. to 2 p.m. and 4 p.m. to 8 p.m. If you’re celebrating at home, order a family-style supper kit featuring salad, seared lamb loin and veggie filo pocket, ginger green beans and a decadent milk chocolate-raspberry tart for dessert. The supper kit feeds two and comes with reheating instructions. The kits are $75 before tax and gratuity.

DEADLINE & PICKUP: Orders must be placed by Wednesday, March 31. For ordering instructions, click HERE.

Drusie & Darr at The Hermitage Hotel

231 6th Ave N, Nashville, TN 37219 (615) 345-7116
Hours: Daily, 5 p.m. to 10 p.m. 

Create a new tradition this Easter and dine at the timeless Hermitage Hotel. Feast on cheese ravioli, lobster, egg toast. Top it off with chocolate cake or a salted caramel sundae. Secure your reservations online via Open Table. To view the full menu, visit thehermitagehotel.com.

An Easter key lime pie from Hermitage Hotel
Indulge in a slice of key lime pie at The Hermitage Hotel‘s Easter brunch. Image: The Hermitage Hotel

The Loveless Cafe

8400 TN-100, Nashville, TN 37221 • (615) 646-9700
Hours: Wednesday through Monday, 8 a.m. to 8 p.m.; closed Tuesday 

For those interested in a laid-back Easter at home, The Loveless Cafe offers tasty Easter take-out packs. Each meal includes salty country ham with sweet peach preserve glaze, a tray of their world-famous biscuits, a variety of preserves, and a choice of three homemade sides. The take-out packs serve four to six people for $134.99. You can also add extra sides and whole pies — perfect for large families and leftovers! To order, visit lovelesscafe.com.

DEADLINE & PICKUP: Online can be placed at any time, and meals can be picked up at the Loveless Barn on Saturday, April 16, from 10 a.m. to 1 p.m. Curbside pick-up is also available in the front circle at The Loveless Cafe.

Makeready L&L

200 4th Ave N, Nashville, TN 37219 • (615) 610-7835
Easter Brunch Hours: 9 a.m. to 2 p.m. 

Makeready L&L, Noelle’s elevated American tavern, is serving up a family-style Easter brunch you don’t want to miss. Offerings include mouthwatering dishes like shaved ham, spinach mornay and fontina cheese. Reservations are available between 9 a.m. and 2 p.m and can be booked by calling (615) 610-7835. You can peruse the full Easter menu HERE.

Marsh House

401 11th Ave. S., Nashville, TN 37203 • (615) 262-6001
Sunday Brunch Hours: 8 a.m. to 2 p.m.

This Easter, Marsh House is open for both dine-in and take-out. Besides the regular brunch fare, including the decadent chocolate-peanut butter pancakes and the egg white frittata, the weekend brunch menu features specialty items such as seafood towers, an almond croissant and shrimp and grits. For pricing and the full menu, visit marshhouserestaurant.com.

DEADLINE & PICKUP: To place your takeout order, select from the menu and email [email protected]. All orders must be placed before 7 p.m. on Wednesday, March 31.

Martin’s Bar-B-Que Joint

Downtown: 410 4th Ave. S., Nashville, TN 37201 • (615) 288-0880
Hours: Daily, 11 a.m. to 10 p.m.

Midtown: 2400 Elliston Pl., Nashville, TN 37203 • (615) 747-2473
Hours: Daily, 11 a.m. to 9 p.m.

Belmont: 3108 Belmont Blvd., Nashville, TN 37212 • (615) 200-1181
Hours: Daily, 11 a.m. to 9 p.m.

(Additional locations in Nolensville, Mt. Juliet and Spring Hill)

This year, Martin’s Bar-B-Que Joint offers three special meals for your Easter feast. Choose from the “Easter Supper” ($199.99) that feeds four to six people, the “Easter Feast” ($239.99) that feeds 12 to 15, or the “Prime Rib Supper” ($289.99) that feeds four to six. Each meal comes with dinner rolls, deviled eggs, broccoli salad, green beans, hashbrown casserole and their famous “Nanner” pudding.

DEADLINE & PICKUP: Place your Easter feast online by Wednesday, April 13 at 3:00 p.m.

McCabe Pub

4410 Murphy Road, Nashville, TN 37209 • (615) 269-9406
Hours: Monday through Saturday, 11 a.m. to 8:00 p.m.; closed Sunday

Nashville’s favorite neighborhood bar, McCabe Pub, provides bulk to-go orders of fan-favorites for your Easter meal. Pick up a gallon of their famous tea punch, or choose from one of their homemade casseroles that serve eight to ten people. You also can’t go wrong with any of their delicious cakes and pies. Call to place your order.

Mere Bulles

5201 Maryland Way, Brentwood, TN 37027 • (615) 467-1945
Hours: Monday through Friday, 11 a.m. to 8:30 p.m.; Saturday, 4:30 p.m. to 8:30 p.m.; Sunday, 10 a.m. to 1:30 p.m.

Savor an elegant Easter meal with your loved ones at Mere Bulles‘ staff-escorted Easter brunch. Tasty options include prime rib, a Donut Den donut wall, omelets and eggs-to-order, fresh fruit and more. Brunch runs from 9 a.m. to 3 p.m., and it’s $49.99 for adults and $15.99 for children. You can make your reservations via OpenTable.


343 53rd Ave. N., Nashville, TN 37209 • (615) 298-3663
Hours: Tuesday and Wednesday, 5 p.m. to 8 p.m.; Thursday through Saturday, 5 p.m. to 9 p.m.; closed Sunday and Monday

Miel is offering a dine-in brunch as well as a take-out dinner option. If you opt to enjoy the dine-in brunch, you’re in for a treat with shrimp and grits, biscuits and cream and crab cake. Seating is available on the heated, covered patio and veranda, as well as in The Barn. Make your reservations here. To-go Easter dinner includes a Miel burger, duck breast and short ribs.

DEADLINE & PICKUP: The deadline for dinner pre-orders is Friday, April 2 at noon or until they sell out. You can place your order HERE.

Peg Leg Porker

903 Gleaves St., Nashville, TN 37203 • (615) 829-6023
Hours: Monday and Tuesday, 11 a.m. to 9 p.m.; Wednesday through Saturday, 11 a.m. to 10 p.m.; closed Sunday

This Easter, Peg Leg Porker is providing platters of their famous appetizers to-go! Please your guests with yummy additions such as cowboy caviar, chicken salad, deviled eggs, and the quintessential fan-favorite: pulled pork. To-go platters begin at $10, with a $50 minimum order required. Find a list of menu items at peglegporker.com.

DEADLINE & PICKUP: Orders must be placed by Thursday, April 1 at noon, and pick up takes place from 11 a.m. to 5 p.m. on both Friday, April 2, and Saturday, April 16. Email your order to Dianne at [email protected].

Peg Leg Porker's deviled eggs

“Wow” your guests with a deviled egg platter from Peg Leg Porker! Image: Peg Leg Porker

STK Steakhouse

700 12th Ave. S., Nashville, TN 37203 • (615) 619-3500
Hours: Monday through Friday, 3 p.m. to midnight; Saturday and Sunday, 11 a.m. to midnight

In addition to a full brunch and dinner menu, STK Steakhouse invites guests to indulge in Easter brunch specials like truffle steak and egg and lobster eggs benedict. STK will also offer dungeness crab deviled eggs and slow roasted prime rib for takeout and delivery. Make your brunch reservations on OpenTable., and order your take-out HERE.


118 7th Avenue North, Nashville, TN 37203 • (629) 208-1613
Hours: Daily, 7 a.m. to 2 p.m.

Experience a fantastic brunch at Holston House Nashville’s signature restaurant TENN this Easter. For $45 per person, enjoy a three-course meal and two tasty brunch cocktails. Highlights include a breakfast burrito, avocado toast, a BLT and a bloody mary bar. Brunch is served Sunday, April 17 from 7 a.m. to 2 p.m., and reservations are available through OpenTable.

Happy brunching!


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Anne Henley Walker
About the Author
Anne Henley Walker

Anne Henley is Blueprint.Inc's Content Marketing Assistant. She is a University of Georgia graduate, (Go Dawgs!) and is always on the hunt for her new favorite restaurant.