A delicious, gluten-free and satisfying brown rice pasta dish with beet marinara sauce served with basil and pine nuts.
The South is known as a foodie destination, but for the people who live here, that starts in their very own kitchens! Find recipes for dinner parties, weeknight dinners, and weekend brunches. We even have recipes provided by local chefs and tastemakers, including the best mint julep recipe EVER!
A hearty vegetarian take on a taco lettuce wrap filled with beans, quinoa and sweet corn.
A citrusy, savory tempeh dish served alongside cooked veggies and greens or grains.
A creamy dairy-free soup made with coconut milk, fresh spring zucchini, fresh herbs, and lemon.
It’s the veggie that often gets a bad rap. Fall in love with Brussels sprouts with one of these three tasty recipes.
Robust flavors bring this salmon recipe to life.
Elevate your classic lasagna dinner by subbing in sweet potatoes for lasagna noodles. We bet you’ll be surprised at the tasty flavors of this treasured dish.
A healthy spin on a classic favorite dinner recipe!
A yummy, healthy take on one of our favorite dishes: chicken and dumplings!
A savory pesto pasta — with no pasta! You’ll love this chicken pesto spaghetti squash dish that’s part of our “Back to the Table” SB Challenge.
Indulge in a sweet potato packed with protein and nutrients served alongside a little “fried” okra for a savory way to round out the week.
This meal is perfect for when that pizza craving hits, but you want a healthier version without sacrificing any of the deliciousness!