This is a great recipe to do on the fly. Not only is it healthy, it is also an absolutely delicious summertime dessert.

Grilled Peach and Raspberry Parfait

Grilled Peach and Raspberry Parfait

Grilled Peach and Raspberry Parfait

Grilled Peach and Raspberry Parfait

Chef Bennett Lebowitz
This is a great recipe to do on the fly. It is a healthy dessert choice and absolutely delicious!
5 from 1 vote
Prep Time 20 mins
Total Time 20 mins
Course Dessert
Servings 4

Ingredients
  

  • 4 Ripe Peaches - Cut in ½ Peel and Remove Pit
  • 2 Cups Fresh Raspberries
  • 2 Tbs. Honey
  • 4 Cups Low Fat Vanilla Yogurt
  • 4 Sprigs of Fresh Mint

Instructions
 

  • Heat up the grill and cook the peaches on both sides for about two minutes.
  • Place the peaches in the refrigerator and allow them to cool.
  • In a separate mixing bowl, place the yogurt and honey as well as any juice that came from the peaches, and mix all of the ingredients together.
  • Once the peaches have cooled down, place one half of a peach in the bottom of a martini-shaped glass and one-fourth cup of fresh berries.
  • Top the fruit with the yogurt mixture, and repeat the process so you have two layers of each. Garnish with a sprig of mint and enjoy.
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Note: Make your parfait with any combination of fresh berries and grilled peaches. A little granola on top would be tasty, too … Enjoy! And thank you to Chef Bennett Lebowitz, known for his healthy approach to cooking.