Welcome to Cooking 101. Every Thursday this month, I’m going to write a post on an easy dinner, and I mean very very very beginner, that you can whip up.
The South is known as a foodie destination, but for the people who live here, that starts in their very own kitchens! Find recipes for dinner parties, weeknight dinners, and weekend brunches. We even have recipes provided by local chefs and tastemakers, including the best mint julep recipe EVER!
Today’s recipe reinvents 7 Layer Dip — perfect for tailgates or other fall gatherings with friends and family.
The regular recipes have run their course in my house. Enough with the Caprese Salad, tomatoes with cottage cheese, tomatoes on my eggs….
I’m buying fruit by the case this time of year. Here are recipes for how to handle all that fruit. Enjoy!
My first taste of Mexican Street Corn at Mas Tacos had me wondering why it took me so long to try it. Love at first bite. So, what’s a girl with a can-do attitude and a fearless culinary spirit to do? Recreate the dish, of course.
When it’s too hot to cook, assembling is best. Yes, it’s Simple Summer Salads, Part 2.
Today’s salads require little more than chopping and assembling. It’s easy summer eating done right. When it’s this hot, it’s hard to cook and these recipes provide the perfect respite.
Every year on the last Sunday of June, our neighborhood hosts a dinner to underwrite the celebration we stage on the 4th of July. Since most of the hosts are pretty accomplished at the art of entertaining, it goes without saying that the food at the party is a big deal. Here are the recipes…
I consider that since we celebrating the independence of our country, we can also celebrate an independence from calories as well. Here are some great recipes to get you started.
Award winning recipes from Nashville for your Fourth of July, or any gathering this summer.