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Just as the name suggests, this cocktail combines sweetness and spice. Coopers’ Craft bourbon is mixed with ancho chlie liqueur, maple syrup and bitters, which makes for a winning combination. Although ideal for winter, we think this drink would be delicious year round!

"Leggo my Eggo" cocktail by Cooper's Craft. Image: Tabitha Booth

“Leggo my Eggo” cocktail by Coopers’ Craft | Image: Tabitha Booth | sponsor Coopers’ Craft 21+

Sweet Winter Heat

Coopers' Craft
This cocktail combines sweetness and spice, just as the name suggests.
5 from 1 vote
Course Alcohol
Cuisine American

Ingredients
  

  • 2 parts Coopers’ Craft
  • 1/4 part ancho chile liqueur
  • ½ part maple syrup
  • 2 dashes Angostura Bitters
  • Garnish with orange slice and dark cherry

Instructions
 

  • Stir all ingredients together in an ice-filled mixing glass.
  • Strain over fresh ice-filled rocks glass.
  • Garnish with expressed orange peel.
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