Sit back, relax, and let chefs do the cooking. Join Publix Aprons Cooking School for a peek into many traditional European dining rooms. This demonstration-style cooking class teaches you how to prepare delicious European-inspired dishes such as baked feta and tomato with toasted ciabatta, and french-style white bean duck cassoulet. Wine is also available. The class is $65 to attend. eventbrite.com
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