At StyleBlueprint, we partnered with only the best businesses in town to create our SB Guide. It’s filled with everything you’d like to know as a local or as a tourist. From the best hair salons to the best antique stores to the best interior designers, boutiques and restaurants, we’ve got you covered. Because there are so many delicious restaurants in Birmingham, we’ve broken it down by neighborhood so that you can experience it all. Here, we’re sharing our favorite spots to have a meal in Mountain Brook. Intrigued? You’ve got to download our SB App so that you have the best of the best at your fingertips…
The Best Restaurants in Birmingham: Mountain Brook
2 Dexter Ave., Mountain Brook, AL 35213
Hours: Tuesday, 5 p.m. to midnight; Wednesday and Thursday, 5 p.m. to 10 p.m.; Friday and Saturday, 11 a.m. to midnight; Sunday, 11 a.m. to 10 p.m.
This Italian-American eatery is highly regarded as some of the best pizza in town! Whether you’re celebrating a birthday on a Saturday night or looking for a comfortable weeknight dinner date, Mafiaoza’s is your place. Aside from their delicious pizza, their other signature creations include fresh salads, great appetizers, delicious pastas and handmade desserts. They offer patio seating and a fabulous beer and wine selection making every experience enjoyable!
75 Church Street, Mountain Brook, AL 35213
Hours: Tuesday through Saturday, 4 p.m. to 10 p.m.
The comfortable and polished atmosphere of neighborhood spot, Ollie Irene, is instantly inviting. Filled with personable servers and local regulars, it’s the type of place that feels like home. Their menu features a range of fresh, seasonal and handmade dishes that are destined to delight. Don’t miss their Mozza Bar – fresh, hand-stretched mozzarella made everyday!
920 Lane Parke Court, Birmingham, AL 35223
Hours: Sunday through Thursday, 11 a.m. to 9 p.m.; Friday and Saturday, 11 a.m. to 10 p.m.
At Local Taco, everyday is Taco Tuesday! This Tex-Mex joint offers up a flavorful and eclectic spin on the cult-favorite food. The distinctive flavors and fun atmosphere make it a go-to spot for any day of the week. Their menu of specialty tacos pairs perfectly with spicy street corn, queso, salsa and, of course, a freshly made margarita or two. The always satisfying selection is sure to please any and all groups!
121 Oak Street, Mountain Brook, AL 35213
Hours: Tuesday through Saturday, 4:30 p.m. to 10 p.m.; Sunday, 11 a.m. to 2 p.m.
Inspired by the owners’ travels to the low country of Georgia and South Carolina, Dyron’s Lowcountry brings a taste of Southern seafood to Birmingham. Their menu is filled with delicious, fresh takes on everything from shrimp and grits to rabbit and pappardelle pasta, so guests are guaranteed to find something that both delights and surprises.
2837 Culver Road, Mountain Brook, AL, 35223
Lunch: Monday through Friday, 11 a.m. to 2 p.m.; Dinner: Monday through Saturday, 5:30 p.m. to 10 p.m.
This elegant, yet comfortable restaurant specializes in modern American cuisine and utilizes fresh, local ingredients. Their lunch features an upscale, modern meat and three menu, while their dinner menu is filled with award-winning entrees and incredible sides. Their noteworthy wine and cocktail list can’t be missed. Daniel George is the perfect spot to entertain friends and family local and visiting alike.
2901 Cahaba Road, Mountain Brook, AL 35223
Hours: Monday through Saturday, 10:30 a.m. to 9 p.m.; Sunday, 10:30 a.m. to 2 p.m.
brick and tin’s mission is to bring food to their customers that is local, fresh and humanely sourced. Their food is free of hormones and additives, and they strongly support local farmers. With a menu that’s filled with incredible pressed sandwiches, fresh salads and other unique creations, everyone is bound to find something they’ll love. Don’t miss their brisket panini – a crowd favorite!
2031 Cahaba Road, Mountain Brook, AL 35223
Hours: Tuesday and Wednesday, 11 a.m. to 2 p.m. and 5 p.m. to 9 p.m.; Thursday, 11 a.m. to 2 p.m. and 5 p.m. to 10 p.m.; Friday, 11 a.m. to 2 p.m. and 5 p.m. to 11 p.m.; Saturday, 5 p.m. to 11 p.m.; Sunday, 10:30 a.m. to 2 p.m.
At Root to Tail, you’ll encounter a market-based menu filled with dishes that celebrate the flavors of the season. With a focus on superior service, experiences at Root to Tail are always special and personable with a staff that is attentive to their valued guests. This focus starts at the top with chef and owner Ben Vaughn, and it continues throughout every limb of the restaurant. Their wholesome, simple American food and genuine service make it a fabulous place to dine.
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